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Smoked & AirDried Loin Without Skin (Karreespeck)

$ 295.00
In stock
SKU
GR-KARRSPCK
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Karreespeck is bacon that is a specialty of the Austrian Tyrol. It's made with pork loin & seasoned with salt & spices. It's cold-smoked over beechwood, then air dried. 

In terms of flavor, Austria is at the meeting point of Eastern and Western Europe, so Hungarian, Czech, German, and Italian influences can be found in the variety of styles, spices. 

More Information
Bulk-Buy Yes
Is Special Product No
Brand Greisinger
Country of Brand Austria
Maximum Saving $ 0.00
Package Size Approx. 1.3kg
Type of Store Credit value Select
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