The wishlist name can't be left blank
Contact us
Shopping Cart

Gorgonzola Piccante P.D.O

$ 255.00
In stock
  • Details
  • More Information

Gorgonzola Piccante P.D.O is a soft, sharp, aged blue cheese made with pasteurised cow's milk. The cheese took its name from a small town in Lombardy near Milan, where it said to have been born in the 12th century. It has an ivory, marbled crumbly paste speckled with a homogeneous distribution of liberal blue veins. The rind is compact, rough, hard and grey in colour and usually comes covered in a tin foil. Flavours are strong, intense and sharp with a pungent, spicy bite coming early on. It takes a minimum of 80 days ageing to let Gorgonzola demonstrate its unique characteristics. The cheese pairs well with port, mead, marsala wines and rum.

The cheese goes well with creamy sauces or salads. Enjoy it with a glass of marsala, port, or mead.

Made from pasteurized cow's milk
Country of origin: Italy
Region: Lombardy, Italy
Family: Blue
Type: hard, artisan, blue-veined
Fat content: 48%
Texture: compact and crumbly
Rind: natural
Colour: pale yellow
Flavour: creamy, pronounced, sharp, strong
Aroma: pungent, spicy

More Information
Bulk-Buy Yes
Is Special Product No
Brand Carozzi
Country of Brand Italy
Best Before Date 16/10/2021
Maximum Saving $ 0.00
Package Size Approx. 1.5Kg
Type of Store Credit value Select
Write Your Own Review
You're reviewing:Gorgonzola Piccante P.D.O
Your Rating
Please wait...