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Organic Rye Flour

$ 49.90
In stock
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Rye Flour
With a lower gluten content than wheat, rye flour by itself makes a dense loaf of bread. It is high in fibre, minerals and antioxidants, and can usually be found as light, medium or dark rye flour, depending on the amount of bran remaining. 

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Bulk-Buy No
Is Special Product No
Brand NATA Bakery
Country of Brand Macau SAR China
Maximum Saving $ 0.00
Package Size 500g
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