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Smoked Pork Thigh Ham
It is made by carefully selected pork parts with an added smoke aroma.
Method of Preparing and Serving
Cold, thinly sliced.
The basis of EHW’s success lies in the choice of processed meat, most of which is provided by local farmers and the rest from the most well-known meat industry companies in Europe, from countries such as Italy, Germany or Hungary.
This meat is then selected to be part of carefully prepared recipes by famous specialists of sausage and bacon production, using the best ingredients and natural herbs and spices from the European market. The range of products includes salami and ham made with pork, veal or chicken.
Another important element in EHW’s incomparable success is the use of advanced technologies, which have been a paramount part of the company since it’s inception, and have been updated over time to the present day.
|Country of Manufacture||Albania|
|Maximum Saving||$ 0.00|
|Package Size||Approx 1.6Kg|